Free Public Lecture: Local, Sustainable, Delectable Food

Event ID: EV0010324P
Info: Jun 9 • Tue • 6:30pm • University of Hawaii at Manoa, Architecture Auditorium • Free •
With: Hi‘ilei Kawelo, Sean Priester, Laurie Carlson

Learn about good, clean and fair food: good to eat, produced without harm to the environment, and pays producers a fair price. Includes a functioning Hawaiian fishpond that provides limu for mulch and fertilizer, mangrove firewood, and fish in season; a chef who prepares good, clean and fair food; and an advocate for buying healthy, organic foods to sustain our local economy and environment.

more details at http://www.outreach.hawaii.edu/summer/programs/2009/EVENT-EV0010324P.asp